Wheat Montana

Our customers depend upon the quality of Wheat Montana products for their many baking needs.  Year in and year out, Prairie Gold and Bronze Chief lead all product sales.  We appreciate so much the integrity of this family-owned business and love representing their products.

We often get the question, "What is the difference between Certified Chemical Free and Organic?"  From Wheat Montana,

Our Certified Chemical Free wheat is grown conventionally using a natural nitrogen fertilizer. We then have an independent lab test the final harvested wheat for any chemical residue, finding none, they certify the wheat as being Chemical Free. Our Organic wheat is grown on land certified by the State of Montana and does not have any type of fertilizer or other chemicals used. The State of Montana inspects our farm, bins, warehouse, equipment, packaging, etc. and then give it the Certified Organic label. 

The Wheat Montana Story